In this post-election hate-crime spike, self defense is more important than ever. Practice this move until it becomes muscle memory and teach your body to react before thinking.
Signal boost. Anyone know if this would work equally as well if he grabbed with his other hand? I feel it wouldn’t, but it’s still better than nothing.
If the attacker used the other hand, then the woman wearing the hijab could use the opposite arm than is shown. SO PRACTICE BOTH SIDES.
Also please note the position of her arm on his. It’s not on the elbow but just above it. That is will be important for the submission. The grip on her hand is important as well. It looks like she is using a monkey grip where the thumb stays with the fingers of the hand instead of wrapping around. It protects your thumb from being broken and can be a stronger grip in general.
But yes, practice practice practice practice
Btw, if you click on her name, Zee Abdulla, in the post it takes you to her Facebook where she has another video for a defense for a front hijab grab.
Spudfuzz on Deviantart made the original resource, which I modified to be a bit more realistic. She gave me permission to post this.
☛These swatches, like all art resources, should be used as a “jumping off point!” All colours are relative, and change with lighting conditions. As they are now, these swatches work best for adoptables, character lineups, and other art where local colour is important. ☚
Attention non-artists who commission artists: don’t fuckin do this???
Actually had someone do this to me too. Was doing a art stream, it took me over 2 hours to do his inked commission, he got a refund cause ‘it took too long’ that he figured I wasn’t going to do it after I gave him the file.
Don’t do this. Do not.
I’ve had this happen to me with a $350 comic I had already finished it, it was full color, 6 panels and had a full bg in every panel. I was lucky in that I didn’t spend him money yet, but it left me without funds. I’ve also had the above happen to me as well.
Don’t do this shit to artists. We’re people too. Drawing for you is more than a hobby. It’s a job.
Use Paypal Invoices.
I cannot stress this enough. That shit helps A LOT when it comes down to Paypal refunds/disputes.
There’s a description box that let’s you put in what the product is/how long it’ll take/yadda yadda, and then there’s another little memo box that only you and paypal can see where you can say it’s a digital commission and doesn’t require shipping (So Donald Mcfuck can’t say that they never got their commission).
And there’s also a box for your Terms & Conditions where you can say, if you have any conflicts/want a refund – email me, or you can actually tell the user that this is a digital commission and they won’t be getting a hard copy of it.
ARTISTS. PLEASE USE PAYPAL INVOICES. it will SAVE you. And to: the people who do this to artists – Fuck you. It’s okay if you change your mind and want a refund. But freaking TALK to us and let us know what’s going on. Let us WORK with you.
ALSO A HUGE TIP: Invoices paid will automatically set up a shipping notice which, if not fulfilled, can land you in SERIOUS hot water with PayPal. Since a lot of artists don’t print and ship the commissions, this is a huge problem.
However! Totally manageable. Just go to your PayPal, scroll down to find Seller Preferences
>> Shipping Preferences
>> Display Ship Button. Make sure all the boxes are unchecked. Then you’re all set!
a thing i only recently realized i knew abt character design that isnt just common sense apparently:
do not start ur character design by doing a full, refined turnaround/model sheet.
like. everyone in my childrens book il class is fuckin doing this even though most of them are illustration majors and its a huge mistake (our prof literally warned them against this, and YET)
any time you design a character, start by not caring. by just doing what feels right. dont settle on the first thing; play around. and then draw your character a shitload of times before u start a ref sheet
dont finish anything, just. do super fast sketches of them over and over and over. fill up a page or two. as you draw them theyll evolve. that will happen whether your sketch it out at the beginning or jump right into a final draft, and lemme tell u, u do NOT want ur character evolving and changing AFTER ur final draft. u want to get that out of the way early so u can get a decently consistent finished product
then when you go to do your model sheet you will already be able to keep your character on model without it bc youve drawn them a shitload of times. then it wont be “struggling to draw the character the same every time” itll just be “this is what the character looks like and i could draw them with my eyes closed bc of muscle memory”
dont just jump in and be like “shit i gotta have this full complex polished thing right out of the gate!” like. in the beginning, Do Not Work Hard. play. play a lot. and THEN do a refined drawing. your refined drawing will look way better, too, bc by then youll be completely comfortable with your design
its just a super bad idea to present a character as “heres a ref sheet” as soon as you have a concept. your concept will evolve and u have to let it, or else ur designs will look rushed/bad and your drawing will looks stiff and uncomfortable bc u can only draw ur character at a ¾ths view in a particular pose bc youve drawn them twice in ur entire life
like you get those ‘i hate to cook! 101: easy meals for the kitchen novice!’ and it still wants you to make a three-cheese spinach casserole
mine would be like
did you know you can put chocolate chips on a spoonful of peanut butter and obtain the perfect snack
did you know if you crack some eggs into your pasta sauce and stir there’s more protein in it so you can go longer without having to make another goddamn meal
did you know you can mix a cup of cooked rice to any condensed soup instead of water and now you have dinner and breakfast
also put cheese on it
put cheese on fucking everything
and finally here’s a list of things you can microwave in a short enough time that you won’t walk out of the kitchen, go back to bed, fall asleep for four hours, and totally forget you attempted a lunch
frozen pizza is expensive but! biscuits in a can + last dregs of jar of tomato sauce + some shredded mozzarella cheese = EIGHT MINIPIZZAS
dump all your chinese delivery into a hot pan and crack two eggs into it, stir, now it is soft and good
if you add a kraft single to mac and cheese from the box it’s magically more delicious (and if you also add hot sauce then it’s spicy)
nachos: chips + shredded cheese + salsa + rummage in fridge in case there’s other things? and then under the broiler for a minute or two. if it’s hot it counts as a meal! works good on stale chips.
an incomplete list of vegetables that won’t instantly rot on you: anything frozen, cauliflower, cherry tomatoes (they get wrinkly but u can still eat them), carrots, onions…i throw away a lot of veggies that have gone soft 😦
i love parchment paper. $4 for a roll but lay it down on ur baking sheet and know you’ll never have to scrub cheese or cookie crumbs off it again. perfect for cooking with low spoons. nothing sticks to it!
THIS IS SO IMPORTANT
also: mug cakes
also also: if you cook rice you might as well dump some canned tomatos and canned beans in it. TADA NUTRITIONALLY COMPLETE MEALS
in the list of foods that last: apples. apples can last an entire fucking winter.
also also also: cottage cheese + bell peppers + crackers = what I ate for dinner for like a year
1. You cook the rice in a pot. No spices, no nothing, just water oil and rice.
2. Just before it’s ready, when there’s about a pinkie fingernail’s worth of water on the top, add in a tablespoon of peanut butter.
3. Stir. Cook the rest of the way.
4. It’s a meal! It has carbs and protein, it’s filling, it tastes good and it looks and feels like a legitimate dish, which is great for lifting the spirits a bit.
5. If you feel fancy, add a teaspoon of honey or a handful of crushed peanuts.
Alt., mix the rice with lentils. Cereal (rice, wheat) + legume (lentils, beans) = complete protein. Most people’s bodies will accept that in lieu of animal products.
Since no-one explained how to cook rice: (1) put bit of oil in pot,
heat up on medium flame, (2) add 1-1.5 cup rice, mix up and add a bit of
salt (you may need to reduce flame), (3) while you’re doing that, boil
water in an electric pot, (4) add 2 cup water for each 1 cup rice;
reduce flame a few seconds before you do that and mind the steam won’t hit you, (5) cover and set a 20min timer.
Pasta: (1) boil water, lots of water (covered pot goes fast; you can also use an electric pot for a shortcut and bring to a full boil on the stove – experiment), (2) up to 100 gr pasta per 1L water will work, but the more water per pasta the better, (3) reduce flame to medium (light bubbling), add pasta, set time to 10min, (4) check and add time as necessary – you may not need to.
Egg or bean noodled cook faster than pasta – like, half the time.
Easiest pasta sauce: 20-50gr of butter, melt; 1-2tbs lemon juice,
homogenize; dump in pasta (and possibly peas, boiled from frozen). Taken
5min or under and will liven up pasta that’s been sitting in the
fridge.
Easiest cream sauce: 1 standard (250ml) cream carton, 1
tsp shredded cheese (keeps well in freezer) or more, 1 tbs cottage
cheese, spices to taste. Heat in a small pot on a small-to-medium flame
while stirring constantly (if it’s too hot to stick a finger in, it’s
too hot). Takes maybe 5-10min. Will keep in fridge up to 1 week.
Rice freezes well. Pasta doesn’t. Plain pasta (and most noodles) will last for up to a month in the fridge, though, and just dump it in the pan with some ketchup/tomato paste(+oil + water) and you’re good.
…nobody said that dry onion lasts? Dry onion lasts. Fried onion freezes well and keeps forever. So does diced garlic. If you
like ‘em but worried about them going bad/don’t always have the time or
spoons to deal with ‘em, there you go.
Fresh bread freezes well. Keep emergency bread
in your freezer, sliced. It’ll thaw in the fridge/on the counter
overnight, or you can stick a slice as-is in the toaster (just turn it
up 1 notch relative to your usual preference).
Potatoes in their peel are the single most nutritious food. (You can, actually, survive on mashed potatoes.) A boiled potato will stay good in the fridge for a couple days. Boil partway (should still somewhat resist a fork), turn over/toaster oven on 150C (350F) or higher while you do the rest, slice potato(s), spread like deck of cards, brush oil over (with the sort of silicone brush one uses for eggs – costs next to nothing and you’ll be glad you got it), bit of salt, stick into oven and come back 20-40min later. Will re-heat well.
All of the following are good in eggs, just (1) dump them in the pan before the eggs, (2) the more you fluff up the eggs the betters: cubed semi-boiled potatoes, sliced/cubed tomatoes, tinned garbanzo beans (<-legume), tinned/frozen corn. Tinned and frozen stuff lasts forever. A pre-boiled potato and a couple eggs will save your ass on a cold, miserable morning.
3 shortbread cookies + 2 glasses of milk = 500kcal balanced dinner. Or breakfast.
1 cup cooked pasta + couple fluffed up eggs + shredded cheese (from
frozen) to taste, in a stove-top pan or in the oven for ~20min = full
meal.
Black lentils, cooked, will last nicely in the fridge – and
unlike other legumes, they don’t need a pre-soak and only take 20min to
cook. ½ bowl + 3 tbs oil + 2 tsp lemon juice + ¼ onion = dinner so
nutritious you won’t believe it.
Cottage cheese and honey. No really. You only need a couple tsp honey for 250gr cottage tub.
1tbs peanut butter (flat as you can make it) + 3 tbs soy + 2 tbs maple/honey + 1 tsp vinegar = marinade for ~500gr of whatever. Takes ~5min to mix, 20min-2hr to soak, 5-10min to fry (non-stick pan and you don’t need oil). This + pot of rice (<-make while chicken/meat soaks) = lunch for a week. (Or dinner, if dinner’s your main meal.)
A tin of mayonnaise will last for months in the fridge. Hardboiled eggs last a nice while, too. 3 hardboiled eggs, chopped + 1tbs mayo + 1/3 onion chopped = 5min of work and egg salad for a few highly nutritious meals.
Ever make yourself hot chocolate? Make it with milk instead of water, for fuck’s sake. A large cup of hot chocolate is a legit small meal.
Buy broccoli and green beans frozen. For a couple dollars you can get a big enough bag of either to get at least 8-10 servings out of it and it keep for at least 6 months if you keep the bag closed. Buy a jar of chopped garlic in olive oil as well. That’ll keep in your fridge for months and adding a little bit to a handful of broccoli or green beans and sauteing(lightly browning them in a pan or pot on the stove) them together until everything is warm is a cheap, easy way to have a flavorful snack or meal.
Also, ramen, drop an egg and a handful of some kind of frozen veggie(the previously mentioned ones or even some mixed carrots and peas) it adds a lot of nutritional value to your ramen, makes it so much more filling, and makes it have way better flavor than plain ramen.
Buy a jar of Better than Bouillon. Amazon has them for as cheep as $2.99 a jar and one jar has enough in it to make a couple gallons of broth. Just one teaspoon of this stuff added to 1 cup of water will give you a deliciously broth for soup. Pick your flavor and drop whatever veggies or noodles you’ve got leftover in the fridge and you’ve got dinner. It’s also great to add to the water you’re cooking your rice in to give it some flavor as well.
Don’t buy boxed Kraft mac and cheese. It may seem like an easy approach but there is a cheaper approach. A 3 lb bag of macaroni noodles is only a couple dollars and you can get a 1 lb bag of the powdered cheese just like in Kraft for $10 on Amazon. I bought a bag of cheese powder that size and it lasted me more than a year and I made mac and cheese once a week. You can also mix it with milk and broccoli and you’ve got a great dinner of broccoli cheese soup.
My biggest tip for saving money on food is to make things that will freeze well. Say you make a pot of spaghetti. You could get 5 or 6 servings out of a full pot easily, if not more, but you’ll get tired of spaghetti before it’s gone. Stick servings in plastic baggies(which are fine to rinse and reuse!) and freeze them! Then you’ll be able to take out just the amount to eat for a meal and have some back up meals for when you’re loaded down with work, homework, etc and have no time to make a meal.
ALL OF THIS
fried rice: cook a ton of rice, get some frozen veggies, whatever you like. Fry the veggies in olive oil for a couple minutes, add the rice. whisk two eggs and about a tablespoon of soy sauce. Add in. Cook until no longer wet.
Tada – comfort food, you can freeze it, it tastes good, complete meal.
When you guys have visited potential apartments, what kind of questions did you ask besides the basics like what rent and utilities include?
Here are questions I didn’t ask but should have: what does the basement look like?
What measures are taken to secure the building ?
Are the walls thin? Brief info of who lives in the building. Are they college kids? People that work through the day? Elderly? Is it a mix? Where does the garbage go?
Can I pay rent bi-weekly? What kind of fuses does the apartment use? (My fuse box is in the basement. If I blow a fuse I have to replace it myself. They screw until the box. All of which I didn’t know until it happend and I was sitting in the dark suddenly)
Who do I call for repairs? (If it’s a private rental) Am I allowed to paint the walls? Is there any additional storage? Do you do regular pest control?
LAUNDRY FACILITIES Definitely ask about security Whether subletting is allowed (esp if you’re in college and might want to sublet for the summer) If you have a car, whether there’s parking/how much it costs What kind of heating/AC there is Procedure/response time for any maintenance How mail/packages are received/protected from theft (seriously people stealing your packages can be a huge problem) What kind of verification of your salary will they want, and in what circumstances will they accept a guarantor instead? Whether the apartment is furnished
Assuming you are in the middle of looking at/choosing between places: When does the lease start? Are you going to give preference to people based on when they can move in? Whether groups of a certain number of people get preference Really anything about who they prioritize for applications, it can save you a lot of trouble in trying to apply to places you’ll never get into
count the outlets, ask about recycling policies, ask if there’s a noise restriction (nothing loud after midnight, everything goes on the weekend, etc)
What are the upfront fees for moving in? (1 month, brokers, 1 month security fee?)
Is there a credit check fee? (shouldn’t be over $25. shouldn’t even exist really but credit check fees at $125, 150? robbery)
Ask about the intercom system, ask about security cameras, ask about the locks on the front door. One place I looked at, the building was locked, and the broker jimmied the front door open with his business card. If the broker could do it, so could a rapist
Is there a live-in super? (godsends, heroes) If so ask to meet them. A lazy, ignorant, or uncaring super is a nightmare waiting to happen. An active, interested, proud one is excellent, even better if they’re union
How do I pay my rent? (Check, money order?) Can I pay online? (If check/money order mailed in is the only way, make sure to get receipts for sending the rent out every month!! Critical!! Keep your proof of payments made on time every time in case they get on some foul shit. Landlords are out here to screw you and make money)
When does the lease renew? Can I negotiate a two-year option at a reduced monthly rate? Can I get $50, $100, $200 off the rent? (it doesn’t hurt to ask!!) Does the rent go up significantly after a year, two years? (Places with “introductory rents” or rent deals may do this to you… you may not be able to afford that apt once it goes up to its regular price!)
Is this apt rent-controlled or rent-stabilized? (NYC thing, godsend)
Have there ever been bed bugs in this apartment/in this building? (at least in nyc they are legally obligated to disclose this to you i believe)
What documents do they REALLY NEED for the application? (lots of places will want a former landlord recommendation letter… lots of places will also just let that shit slide if you have most of your packet together)
When is the apt available for moving in? Can I start the move-in process earlier than my lease start date? If so, will prorated rent be added onto my bill or no? (some places will nickel and dime you with that shit)
not something for asking the realtors, necessarily, but important rights you should be aware of as a tenant:
when and for what reasons are your landlords allowed to enter your home? how much of a notice should they give you before entering?
can the landlord make modifications to your home or apartment without your approval? to what extent?
what are the options and conditions for breaking your lease early if there’s an emergency? (this is ESPECIALLY important for anyone moving to a new state/considerable distance where you are not able to visit the apartment/home before you rent – students get taken advantage of ALL THE TIME with this shit)
if your first or last month at the property is a partial stay (i.e. you move in on july 15th, and rent is typically due on the first) make sure you don’t pay the full first month’s rent before you know the area laws! in many states, you are only legally required to pay for the time you are occupying the property
is renter’s insurance necessary? many apartments want at least 30k coverage, which can run a couple hundred dollars extra per year
are the landlords/property management liable for crimes on the property? for example, if your car was broken into. if not GET RENTER’S INSURANCE
-ask if there’s any property upkeep you can do to get a bit off the rent (aka, can they take 100$ off the monthly rent if you maintain the lawns/garden, etc.)
-ask if there’s been any consistent/frequent trouble with electricity/internet connectivity/cable if you have it
-what KIND of electricity?
-what kind of heating (hot water/electric)
-how secure is the neighborhood (if you don’t know)
-ANY PLUMBING ISSUES? check ALL the fucking taps, the showers, EVERYTHING WITH WATER to make sure it all works right.
also ask if renter’s insurance is required!! some places require it.
I had already finished it, it was full color, 6 panels and had a full bg in every panel. I was lucky in that I didn’t spend him money yet, but it left me without funds. I’ve also had the above happen to me as well.
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